Tandoori Chef 2

Tikka Masala

Broiled in a tandoor clay oven and smothered in a creamy spicy tomato sauce with onions and peppers. Options include chicken, fish, goat, lamb, shrimp.

Butter (makhani)

Served in a smooth and rich butter cream sauce complete with flavorful herbs and spices. Options include chicken or shrimp.

Vindaloo

Mixed with roasted potatoes in a delectable hot and tangy sauce. Options include chicken, fish, goat, lamb, shrimp.

Hyderabadi

Drenched in curry and infused with an exquisite mix of exotic spices. Options include chicken, fish, goat, lamb, or shrimp.

Traditional Curry

Sautéed in traditional curry infused with a blend of herbs and spices. Options include chicken, fish, goat, lamb, or shrimp.

Rogan Josh

Kashmiri-style spiced lamb or goat in a yogurt-based curry with fresh coriander. Options include goat or lamb.

Saag

Finely chopped garden spinach cooked in an authentic combination of spices. Options include chicken, fish, goat, lamb, or shrimp.

Goan Curry

Cooked with delicious, creamy coconut milk mixed with palatable tomato sauce infused with bits of onion. Options include chicken, fish, lamb, or shrimp.

Korma

Simmered in herbs, spices, and a rich creamy sauce. Options include chicken, fish, goat, lamb, or shrimp.

Mango Curry

Cooked in a savory sweet and sour mango sauce mixed with traditional spices and a touch of ginger. Options include chicken, goat, lamb, or shrimp.

Vegetable Samosa (three Pieces)

Deep-fried pastry with savory potato and cauliflower filling, served with mint and tamarind chutneys on the side.

Keema Samosa (three Pieces)

Crispy golden turnovers stuffed with minced lamb.

Samosa Chaat

Golden-brown turnovers topped with chickpeas, yogurt, and onions served with tamarind and coriander chutney.

Paneer Pakora

Golden-brown fritters of homemade cheese layered with fresh mint chutney.

Kale Papdi Chaat

kale crisps with potatoes ,chickpeas,yogurt ,sauce and pomegranate.

Veg Sampler Platter

A sampler with a vegetable samosa, vegetable pakoras, and paneer pakoras.

Vegetable Pakora

Deep-fried crispy fritters made using mixed vegetables, flour batter, and spices.

Papadam (four Pieces)

Thin baked lentil crisps with mint and tamarind chutney.

Garlic Naan

White flour bread topped with delicious fresh chopped garlic.

Tandoori Naan

Traditional white flour bread.

Peshawari Naan

White bread stuffed with coconut, raisins and nuts.

Jalapeño Cheese Naan

White flour bread stuffed with cheese and jalapeno.

Tandoori Roti

Whole wheat Indian bread.

Onion Kulcha

Soft white flour bread stuffed with onion.

Spinach (palak)

Finely chopped garden spinach cooked in an authentic combination of spices. options include chana aloo saag only or paneer (+$2.00).

Paneer Tikka Masala

Paneer broiled in the tandoor oven and then smothered in a creamy tomato sauce with onions and peppers.

Aloo Gobi

Cauliflower florets & potatoes sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.

Daal Makhani

Malai Kofta

Soft potato and cheese dumplings cooked in an almond butter cream sauce.

Matar Paneer

Homemade cheese and peas cooked in a mild curry.

Paneer Makhani

Our delicious homemade cheese cubes sautéed in a rich butter cream sauce.

Daal Fry

Yellow lentils sautéed with herbs and Indian spices.

Chana Masala

Chickpeas, onions and ginger cooked with Indian spices and tomato sauce.

Baingan Bharta

Roasted eggplant with onions, tomatoes, and green peas.

Navratan Korma

Fresh vegetables cooked in an onion cream sauce.

Bhindi Masala

Okra sautéed with onions and tomatoes.

Methi Matar Malai

Fresh fenugreek leaves and green peas in a creamy sauce .

Kadhai Paneer

Homemade cheese stir-fried with chopped bell peppers, onions and tomatoes.

Daal Palak

Yellow lentils cooked with wilted spinach, fresh herbs, and Indian spices.

Chicken Biryani

A traditional dish of chicken marinated with spices and steam-cooked long-grain rice.

Jeera Rice

Plain rice seasoned with cumin seeds.

Lamb Biryani

A delicious blend of succulent lamb cooked with flavorful’ long-grain rice.

Shrimp Biryani

Vegetable Biryani

Aromatic long-grain rice steam-cooked with fresh garden vegetables in a delicate blend of spices.

Goat Biryani

Tender goat cooked with long-grain rice.

Chicken Tikka

Boneless white chicken marinated in spices and yogurt.

Tandoori Chicken

Marinated chicken with Indian spices and lemon. Options include half or full order.

Paneer Tikka

Homemade cheese kebab sizzling with onions, lemon and bell peppers.

Fish Tikka | Salmon

An exotic ajwain-flavored boneless fish spiced with yellow chilis.

Shrimp Tandoori

Fresh jumbo shrimp marinated in freshly ground spices and grilled in our seasoned tandoor.

Coconut Chicken Soup

Diced chicken smothered in chicken broth and flavored with coconut milk.

Mulligatawny Soup

A traditional lentil soup subtly flavored with herbs and spices.

Tomato Soup

Fresh creamy tomato soup blended with herbs and spices.

Chicken 65

Boneless chicken marinated in traditional Indian spices and batter fried.

Chili Chicken

Tender pieces of chicken and peppers mixed in a spicy soy garlic sauce. Options include dry or sauce.

Gobi Manchurian

Crispy cauliflower florets tossed in a Manchurian sauce.

Lassi

Traditional Indian yogurt beverage.

Soda

Options include Coke, Diet Coke, Ginger Ale, or Sprite.

Rasmalai

Pressed Indian cheese, reduced milk, rose water, syrup.

Gulab Jamun

Dried milk pastries in honey and cardamom syrup.

Raita

Fresh yogurt with shredded cucumber and carrots.

Tamarind Sauce

A delicious sweet and sour sauce that adds a flavorful kick to your meal. Options include small or large.

Indian Pickle

A South Asian pickle preserved in brine, vinegar, or edible oils along with various Indian spices.

Mint Chutney

A delicious condiment made with onions or shallots, spices and curry leaves. Options include small or large.

Mango Chutney

Sweet yet lightly spiced mangoes mixed with herbs.

Onion Chutney

A delicious condiment made with onions or shallots, spices and curry leaves. Options include small or large.