Backfin Blues

Crab Ravioli

CRAB RAVIOLI SAUTEED WITH BABY SPINACH AND SHRIMP IN A PINK SAUCE

Crab Gnocchi

HOMEMADE GNOCCHI SAUTED E WITH CHERRY TOMATOES, CRAB MEAT FINISHED IN A SAGE BUTTER GARLIC SAUCE

Penne Vodka

PENNE PASTA SAUTEE WITH CHICKEN AND PEAS IN A VODKA SAUCE

Mousakka

LAYERS OF EGGPLANT AND POTATOES TOPPED WITH KASSERI CHESEE AND MEAT SAUCE IN A MARINARA SAUCE

Sacchetti Santorini

Cheese Sacchetti pasta sauteed with shrimp, mushrooms and walnuts served in a creamy truffle sauce

Akromakanarodas

Linguini Saganaki

LINGUINI PASTA SUTEEED WITH LANGOSTINOS AND FETA CHEESE IN A LIGHT SPICY MARINARA SAUCE

Linguine Pescatore

Linguine sauteed with shrimp, mussels, clams, scallops and crab meat in a light marinara sauce

Lobster Risotto

RISOTTO SAUTEED WITH LOBSTER MEAT PEAS AND CHERRY TOMATOES IN A WHITE WINE GARLIC SAUCE

Penne Corfu

PENNE PASTA SAUTEE WITH SHRIMP .CHOICE OF SAUCE (PINK, MARINARA,OIL &GARLIC)

Gnocchi Rose

HOMEMADE GNOCCHI IN A BLUSH SOUCE

Scallops Risotto

Risotto sauteed with scallops in blush sauce

Chicken Parmigiana

BREADED CHICKEN SERVED WITH MARINARA SAUCE TOPPED WITH MOZARELLA CHEESE AND A SIDE SPAGHETTI

Chicken Santorini

CHICKEN BREAST SAUTEED WITH DICED TOMATOES, PEPPERS, PEAS, AND SHRIMP FINISHED IN A MYTHOS BEER SAUCE OVER SPAGHETTI

Artichokes

GRILLED ARTICHOKES SERVED WITH GARLIC LEMON SAUCE

Fried Burrata

Burrata cheese stuffed with pesto and lightly fried served with marinara sauce

Octopus

Grilled octopus served with fingerling potatoes, capers, red onion finished with lemon pesto sauce

Scallops

Blackend scallops served over a very delicious Sriracha-Aioli sauce

Shrimp Cocktail

Chilled wild caught shrimp served with the classic cocktail sauce

Oysters

Fresh tender calamari grilled to perfection

Sauteed Seafood

sautted mussels and clams in a light marinara sauce

Antipasto

chefs selection of cheeses meats and fruits

Burrata

heirloom cherry tomatoes, burrata cheese, and avocado finished with a drizzle of pesto

Watermelon

sliced watermelon served with imported greek feta cheese finished in a balsamic reduction

Tzatziki

thick yogurt, grated cucumber ,garlic, olive oil, fresh herbs

Short Rib

WOOD FIRED BRAISED SHORT RIB SERVED OVER RISOTTO FINISHED IN IT'S NATURAL JUICE

Lamb Chops Greek Style

Grilled baby lamb chops with roasted potatoes and grilled vegetables

Lamb Shank

WOOD FIRED LAMB SHANK SERVED OVER DOLMAS (GRAPE LEAVES STUFFED WITH RICE)

Tiramisu

Chocolate Temptation

Creme Brulee

Dream Bomba

Baklava

Chocolate Mousse

Limoncello Sorbet

Brussel Sprouts

ROASTED BRUSSEL SPROUTS TAPPED WITH POMEGRANATE WALNUTS AND GORGONZOLA CHEESE

Fries

Roasted Potatoes

Roasted potatoes with choice of appetizer or entrée serving size.

Chicken Fingers &fries

Side Pasta

Side Dolmas

Sauteed Mushroom

Sauteed mushrooms available as appetizer or entree.

Chicken Fingers

Side Pita

Sautee Spinach

Sautee spinach with choice of serving as appetizer or entree. Leafy greens side.

Asparagus

GRILLED ASPARAGUS SERVED WITH LEMON SAUCE

Chocolate Mousse

Creme Brulee

Dream Bomba

Chocolate Temptation

Tiramisu

Limoncello

Mixed Berry Sorbet

Salmon

SALMON SAUTEE WITH BUTTER LEMON SAUCE SERVED WITH RICE AND VEGGIES

Langostinos

GRILLED LANGOSTINOS SERVED WITH LEMON SAUCE

Branzino

GRILLED WHOLE FISH BUTTERFLY BRANZINO SERVED WITH A SIDE OF LEMON SAUCE

Seafood Platter

Crab Shrimp Ravioli

Fish Special

Shrimp Tempura