Han Dynasty

Garlic Sauce Style (3).

Spice level 3/10. sweet, sour, and spicy. stir-fried with ginger, garlic, bamboo, wood ear mushrooms, and bell peppers. served with white rice.

Dry Pepper Style (8).

Spice level 8/10. battered and triple flash fried with long hot pepper and dry chili peppers. served with white rice.

Kung Pao Style (3).

Spice level 3/10. peanuts, bell peppers, onions, and chili peppers. served with white rice.

Black Bean Style.

Not spicy. black bean sauce with bell peppers and onions. served with white rice.

Double Cooked Style (4).

Spice level 4/10. leeks, long hot peppers, black beans and chili oil. served with white rice.

Dry Pot Style (10).

Spice level 10/10. cooked in a spicy hot pot sauce with black mushrooms, bamboo shoots, leeks, celery and sichuan peppercorns. served with white rice.

Salt & Pepper Style (1).

Spice level 1/10. delicately battered and served on a bed lettuce and topped with minced pepper and fried onion. served with white rice.

Long Hot Pepper Style (3).

Spice level 3/10. stir-fried with shredded long hot peppers and bamboo shoots. served with white rice.

Hot Sauce Style (7).

Spice level 7/10. stir-fried with cabbage, garlic, and celery in an authentic sichuan chili oil hot sauce. served with white rice.

Crispy Rice Style.

Not spicy. choice of protein in sweet and sour sauce with bamboo shoots, black mushrooms, and wood ear mushrooms. served on pillows of sizzling crispy rice.

Dry Fry Style (8).

Triple flash fried with dry peppers, hot peppers, bamboo, and sichuan peppercorns.

Pickled Chili Style (5).

Spice level 7/10. spicy and sour pickled chili sauce with bamboo. served with rice.

Laoganma Double Cooked Style

Spice level 4/10. traditional double cooked style with laoganma chili sauce

Foil Wrapped Style

Spice level 5/10. onions, pickled chilis, peanuts

Scallion Style.

Not spicy. stir-fried in hoisin and oyster sauces with onions and scallions. served with white rice.

Cumin Style (7).

Spice level 7/10. cumin-crusted and stir fried with bell peppers, dry peppers, long hot peppers, cilantro, and onions. served with white rice.

Dumplings In Chili Oil

Spice level 4/10. Eight steamed pork dumplings in sweet chili sauce, topped with sesame seeds. Nuts, Sesame, Wheat, Gluten, Allium, Pork

Chicken Fried Dumplings

Not Spicy. Six pan fried chicken dumplings w/ ginger soy sauce. Wheat, Gluten

Spring Roll

Not Spicy. Two fried vegetable rolls, served with duck sauce and spicy mustard. V Wheat, Gluten, Allium, Sesame

Wontons In Chili Oil

Spice level 6/10. Eight steamed pork wontons with a thinner casing in spicy/sour chili oil. Pork, Flour wonton skins, Chili Oil, Dark Vinegar

Shungla Chn Wings (8 Pieces)

Scallion Pancake

Savory light flakey pancakes sliced in wedges with sweet kung pao sauce, good for kids and baby adults. Flour, Scallion

撈麵 Lo Mein

Not spicy. stir-fried egg noodles with onions, scallions, carrots and cabbage.

炒飯 Fried Rice

Chinese-style short grain rice stir-fried with egg, scallions, green peas, carrots, and your choice of protein.

米粉 Rice Noodle

Chinese-style rice noodles stir-fried with carrots, cabbage and your choice of protein.

Dan Dan Noodle

Flour noodles in a bed of chili oil, topped with sesame paste and minced pork and scallion Flour noodles, Sugar, Chili Oil, Soy Sauce, Sesame Paste, Pork, Diced Raw Scallions

Vegetarian Dan Dan

Flour noodles in a bed of chili oil, topped with sesame paste and scallion Flour noodles, Sugar, Chili Oil, Soy Sauce, Sesame Paste, Diced Raw Scallions

Cold Sesame Noodle

Cold flour noodles topped with sesame paste and scallions Flour noodle, Sesame paste, Scallions, Vinega

Cold Noodle W/ Chili Oil

Cold flour noodles with spicy chili oil Flour noodles, chili oil, scallions, sugar, vinegar, Szechuan peppercorn oil

Spicy Mung Bean Noodle

Traditional gelatinous noodle made from mung bean powder with chili oil and fermented black bean sauce topped with scallion Gelatinous bean noodles, Chili oil, Fermented black bean sauce, Szechuan peppercorn oil

Chengdu Mung Bean Noodle

Traditional Sichuan gelatinous noodle made from mung bean powder with chili oil Gelatinous bean noodles, Chili oil, Vinegar, Szechuan peppercorn oil, Scallions

Spicy Beef Noodle Soup

Spicy braised beef with connective tissue and beef broth with vegetables Spicy braised beef, Bamboo shoots, Flour noodles, Cilantro

Braised Beef Noodle Soup

Tender braised beef with connective tissue, vegetables and noodles Braised beef, Bamboo shoots, Flour noodles, Cilantro

Three Cup Chicken

A traditional recipe that features pieces of tender chicken coated in a sauce made from soy sauce, rice wine, and sugar and served with asian basil. ingredients: chicken, soy sauce, rice wine, sugar, thai basil, garlic, ginger

Ginger Shredded Duck

Not spicy. shredded duck stir-fried with bell peppers, bamboo, ginger and scallions. served with rice.

Sweet And Sour Fish Fillet

Sautéed Kidneys

Spicy Fragrant Fish Fillet

Spicy Hot Pot

Quite hot. dish contains sichuan peppercorns or sichuan peppercorn oil.

Broad Bean Fish Fillet

Potatoes W/ Long Hots

Braised Duck With Taro Root

Stir-fried Chinese Ham W/ Leeks

Foil Wrapped Style

Spice level 5/10. Onions, pickled chilis, peanuts

Laoganma Double Cooked Style

Spice level 4/10. Traditional double cooked style with LaoGanMa chili sauce

Szechuan Mala Soup

Spicy Tofu Fish

Spice level 10/10. fish fillets, soft tofu, broad bean chili paste, garlic, chili oil, pickled greens, scallions. served with rice.

Hot Sauce Kidney

Beef & Tripe In Chili Oil

Spice level 10/10. COLD sliced of beef and tripe tossed w/ chili oil, cilantro, peanuts and sesame seeds. Served with rice. Wheat, Gluten, Soy, Peanuts, Sesame

Beef Tendons In Chili Oil

Spice level 10/10. COLD sliced of tendons tossed w/ chili oil, cilantro, peanuts and sesame seeds. Served with rice. Wheat, Gluten, Soy, Peanuts, Sesame

Spicy Crispy Cucumber

Spice level 7/10. COLD fresh cucumbers tossed in a sweet garlic chili sauce.

Pork Belly In Sweet Garlic Chili Oil Sauce

Spice level 5/10. COLD pork belly slices tossed in a sweet garlic chili sauce, topped with scallions and sesame seeds. Served with rice. Wheat, Gluten, Soy, Shellfish, Sesame. Contains Pork.

String Beans (vegetarian)

Not spicy. stir-wok string beans with ginger, garlic and preserved vegetables. served with rice. v

Eggplant W/garlic Sauce

String Beans W/minced Pork

Mapo Tofu W/minced Pork

Chinese Cabbage W/dry Peppers

Bok Choy W/black Mushrooms

Home Style Tofu

Spice level 4/10. fried tofu, bamboo, leeks, wood ear mushrooms, celery stir wok with spicy broad bean paste

Mapo Tofu (vegetarian)

Spice level 7/10. soft tofu in a chili oil based sauce. contains leeks. served with rice. v

Wonton In Chicken Broth

Pork wontons in chicken broth with scallions Flour wonton skins, Pork, Chicken stock, Scallions, White pepper

West Lake Beef Soup

A thick soup with cubes of beef and carrots, peas, feathered egg whites. Beef, carrots, egg whites, peas, cilantro

Pickled Veggie W/ Pork

Pck Veg W/fish

Spicy Pickled vegetables with flounder Pickled cabbage, flounder fillet, garlic

Seafood Tofu Soup

A thick soup of chopped shrimp, scallops, squid, carrots, mushroom and tofu. Shrimp, Scallops, Squid, Tofu, Carrots, Egg Whites, Mushroom

Dry Pepper Style

Spice level 8. dish contains sichuan peppercorns or sichuan peppercorn oil. triple flash fried w. long hot and dry chili pepper.

Dry Fry Style

Spice level 6. dish contains sichuan peppercorns or sichuan peppercorn oil. triple flash-fried w. dry peppers, celery, hot peppers & szechuan peppercorns.

Cumin Style

Spice level 7/10. cumin-crusted and stir fried with bell peppers, dry peppers, long hot peppers, cilantro, and onions. served with white rice.

Hot Sauce Style

Spice level 7. dish contains sichuan peppercorns or sichuan peppercorn oil. stir friend w. cabbage, garlic, leeks & celery in an authentic szechuan chili oil hot sauce.

West Lake Beef Soup

A thick soup with cubes of beef and carrots, peas, feathered egg whites. Beef, carrots, egg whites, peas, cilantro

Pck Veg W/fish

Spicy Pickled vegetables with flounder Pickled cabbage, flounder fillet, garlic

Mixed Vegetable Tofu Soup

Tomato, Bok Choy, Tofu

Seafood Tofu Soup

A thick soup of chopped shrimp, scallops, squid, carrots, mushroom and tofu. Shrimp, Scallops, Squid, Tofu, Carrots, Egg Whites, Mushroom

String Beans (vegetarian)

Not spicy. stir-wok string beans with ginger, garlic and preserved vegetables. served with rice. v

Chinese Cabbage W/dry Peppers

Mapo Tofu (vegetarian)

Spice level 7/10. soft tofu in a chili oil based sauce. contains leeks. served with rice. v

Home Style Tofu

Spice level 4/10. fried tofu, bamboo, leeks, wood ear mushrooms, celery stir wok with spicy broad bean paste

Spicy Crispy Cucumber

Spice level 7/10. COLD fresh cucumbers tossed in a sweet garlic chili sauce.

Beef Tendons In Chili Oil

Spice level 10/10. COLD sliced of tendons tossed w/ chili oil, cilantro, peanuts and sesame seeds. Served with rice. Wheat, Gluten, Soy, Peanuts, Sesame

Chengdu Mung Bean Noodle

Traditional Sichuan gelatinous noodle made from mung bean powder with chili oil Gelatinous bean noodles, Chili oil, Vinegar, Szechuan peppercorn oil, Scallions