Fishwife

Calamari

Strips breaded upon order (Without tentacles) Served with our Caribbean tartar sauce

Coconut Shrimp

Five shrimp breaded in coconut flakes served with ginger sesame sauce

Green Lip Mussels

Eight steamed mussels in white wine, veloutě cream, garlic, and salsa Fresca

Cheese Flautas

Crispy corn tortilla flutes filled with cheese, served with salsa brava and fresca, black beans with creme fraiche

Combo Platter

Fried calamari, shrimp, cheese flautas, and chicken tenders

Crab Tostaditas

Three crispy corn tortillas with snow crab mix cashew pesto sauce, topped with our salsa brava

Crab Cakes

Two snow crab cakes served with habanero butter cream sauce (Mild spice)

Fishwife’s Sea Garden Salad

Fresh spring mix greens, onions, carrots, radish, cherry tomato, cucumbers served with salsa brava, salsa fresco and honey mustard vinaigrette.

Fishwife's Clam Chowder

Homemade with cream, potatoes, onions, clams garnished with our salsa Fresca serve in a regular cup OR bowl not in a bread bowl.

Cobb Salad

Fresh spring mix greens, cherry tomato, bacon, hard boiled egg, avocado, blue cheese crumbles, and dressing.

Asian Ginger Sesame Salad

Romaine, cashews, mandarin oranges, cranberries, tortilla chips, ginger sesame dressing.

Caesar Salad

Romaine, croutons, Parmesan cheese, and caesar dressing.

Hawaiian Bowl

Mahi-mahi grilled and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

Mazatlan Bowl

Six grilled prawns and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

Ensenada Bowl

Fried scallops, shrimp, calamari, tilapia and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

Cozumel Bowl

Tilapia filet rubbed with achiote paste then grilled and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

Baja Bowl

Bay shrimp, bay scallops and snow crab, sautéed in lobster sauce and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

Vegetarian Bowl (gluten Free)

Fresh seasonal vegetables, black beans, Caribbean cabbage drizzled with ginger sesame vinaigrette

Alfredo Combo

Bay scallops, bay shrimp and snow crab, sautéed with garlic, shallots, butter, shellfish based velouté, pepper flakes, and Parmesan cheese.

Alfredo

Sautéed with garlic, shallots, butter, cream in a shellfish based velouté, pepper flakes, and Parmesan cheese.

Al Pesto

Sautéed garlic with fresh basil paste, pinenuts and cream finished with Parmesan cheese.

Marinara

Roasted tomatoes, garlic, fresh basil, and Parmesan cheese.

Primavera

Sautéed tomatoes, broccoli, bell peppers, onions, carrots, jicama, garlic, salsa fresca, and Parmesan cheese.

Portofino

Marinara made with mussels, octopus, shrimp, scallops, clams, calamari, king salmon and finished with Parmesan cheese.

Gluten Free Marinara Pasta

Rice and corn spaghetti with tomato marinara sauce, fresh basil, and Parmesan cheese.

Salmon Lafayette

Rubbed with Cajun spices, topped with salsa fresca. Accompanied mashed potato and seasonal vegetables.

Sole Piccata

Wild-caught sole topped with lemon caper sauce. Served with mashed potato and seasonal vegetables.

Calamari Steak, Abalone Style

Lightly floured, egg-battered, sautéed with shallots, garlic, white wine, cream, tomatoes, and parsley Served with rice, black beans, and seasonal vegetables.

Prawns Belize

Shrimp sautéed with onions, tomatoes, jicama, fresh serrano chilis, lime juice, and cashews. Served with rice, black beans and seasonal vegetables.

Tilapia Cancun

Spiced with achiote paste (mild spice) served with cilantro cashew pesto sauce. Topped with salsa Brava, rice, black beans, and seasonal vegetables

Shrimp Veneto

Scampi shrimp, sautéed with garlic, shallots, butter, and white wine, finished with fresh cream and parsley. Served with mushroom rice, black beans, and seasonal vegetables.

Barramundi

A sweet, mild-tasting and delicate fish, seasoned mayan style with salsa brava, ginger cilantro aioli on a crisp corn tortilla. Served with mushroom rice, black beans and seasonal vegetables.

Crab Tostaditas

Two crispy corn tortillas with snow crab mix, cashew pesto sauce, topped with our salsa brava.

Crab Cakes

Two snow crab cakes served with habanero buttercream sauce (mild spice).

Green Lip Mussels

Eight steamed mussels in white wine, veloutě cream, garlic, and salsa fresca.

Cheese Flautas

Crispy corn tortilla flutes filled with cheese, served with salsa brava and fresca, black beans with creme fraiche.

Calamari Appetizers

Strips breaded upon order (without tentacles) served with our Caribbean tartar sauce.

Coconut Shrimp

Five prawns breaded in coconut flakes served with ginger sesame sauce.

Surf & Turf

10 ounces Rib Eye steak grilled and topped with mushrooms and a red wine sauce reduction five grilled shrimp brushed with butter, served with mashed potato and seasonal vegetables.

Chicken Piccata

Grilled and topped with lemon caper sauce. Served with mashed potato and seasonal vegetables.

Lamp Chops

Marinated for minimum of 3 days with Turkish seasonings, grilled to perfection and served with mashed potatoes and seasonal vegetables.

Garlic Bread

French Fries

Rice

Mashed Potato

Fresh Vegetables

Seasonal mix fresh veggies

Black Beans

Caribbean style black beans

Chocolate Truffle Torte

House-made almond and cocoa biscuit base torte topped with deep melba chocolate ganache.

Ice Cream

Vanilla or chocolate.

Espresso

We proudly brew oak wood roasted coffee.

Cafe Real

Shot of espresso. Steamed milk, hazelnut.

Molten Chocolate Cake

one of the most popular rich chocolate dessert

Latte

Key Lime Pie

Our house made famous dessert

Cappuccino

Water (1000 Ml.)

Local Root Beer

Featuring locally brewed "Sparky's".

Mr Espresso Coffee

We proudly brew oak wood roasted coffee.

Soft Drink

From fountain

Shirley Temple

Mango Flavored Ice Tea

Fresh brewed unsweetened

Hot Tea

Assorted organic tea.

Latte

Sparkling Water (1000 Ml)

Lemonade

house made from natural lemon juice.