Naan Indian Bistro

*chicken Makhani (gf)

(with complementary basmati rice (gf, v))boneless chicken pieces cooked in a creamy, rich, buttery tomato gravy, made with cashew nuts, burnt ginger, honey,& fenugreek greens

*chicken Vindaloo (gf)

(with complementary basmati rice (gf, v))a sweet and spicy curry blended with cinnamon, mustard seeds, & paprika along with roasted potatoes & chicken

*bhopali Chicken Korma (gf)

(with complementary basmati rice (gf, v))boneless young chicken in an indulgent cardamom, almond and cream sauce

Chicken Palak (gf)

(with complementary basmati rice (gf, v))roasted chicken in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix

Chicken Lababdar (gf).

(with complementary basmati rice (gf, v))boneless chicken morsels in a rich sauce made from caramelized onions, tomato, & ginger, garnished with fresh cilantro greens

*chicken Chettinad (gf)

(with complementary basmati rice (gf, v))boneless chicken morsels in a decadent sauce made from black pepper, ginger, garlic, chilis, curry leaves, coconutand cashew nuts

Garlic Naan With Herbs

oven-baked flatbread brushed with a garlic herb butter

Goat Cheese Naan

oven-baked flatbread with goat cheese and herbs

Bread Basket

naan, garlic naan, laccha paratha, onion sage

Naan

a leavened, oven-baked flatbread

Chili Cilantro Naan

oven-baked flatbread stuffed with chili and cilantro

Roti (v)

Whole-wheat flour bread.

Amritsari Kulcha

oven-baked flatbread prepared with all purpose flour with potato & cauliflower stuffing mixed with pomegranate powder

Onion & Sage Naan

oven-baked flatbread topped with onion & sage mix

Laccha Paratha

crispy flaky layered whole wheat flatbread

*kashmiri Naan

oven-baked flatbread stuffed with coconut, almonds, raisins, & cashews

*paneer Makhani (gf)

(with complementary basmati rice (gf, v))paneer (cottage cheese) cubes cooked in a creamy, rich, buttery tomato gravy, made with cashew nuts, burnt ginger, honey, & fenugreek greens

Palak Paneer (gf)

(with complementary basmati rice (gf, v))roasted paneer cubes (cottage cheese) in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix

*khubani Malai Kofta (gf)

(with complementary basmati rice (gf, v))hand-made apricots & cottage cheese dumplings (4) served in a turmeric, cilantro, cashew nuts, cardamom, & cream gravy

Paneer Lababdar (gf)

(with complementary basmati rice (gf, v))paneer (cottage cheese) cubes in a rich sauce made from caramelized onions, tomato, & ginger, garnished with freshcilantro greens

Baingan Bharta (v, Gf)

(with complementary basmati rice (gf, v))grilled eggplant with onions, tomatoes, and fresh herbs

*wild Mushroom Korma (gf)

(with complementary basmati rice (gf, v))shiitake, cremini, & oyster mushroom trio cooked in yogurt cream sauce simmered with cardamom, cumin, and cilantro

Dal Makhani (gf)

(with complementary basmati rice (gf, v))a decadent & rich lentil delicacy seasoned with onions, tomatoes, ginger, garlic, and cream

Dal Tarka (v, Gf)

(with complementary basmati rice (gf, v))curried yellow lentils in a onion and tomato along with garlic and spices

*navratan Korma (gf)

(with complementary basmati rice (gf, v))mixed vegetables with nuts and spiced sauce

Tofu Palak (v, Gf)

(with complementary basmati rice (gf, v))silky tofu in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix

Aloo Palak (v, Gf)

(with complementary basmati rice (gf, v))roasted paneer cubes (cottage cheese) in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix

Pindi Channa Masala (v, Gf)

(with complementary basmati rice (gf, v))curried chickpeas in a tomatoes and onion-based gravy, tossed in a spice mix containing carom seed, cumin,pomegranate, and green mango

*tofu Green Peas Curry (v, Gf)

(with complementary basmati rice (gf, v))tofu & peas in an onion-tomato, ginger-garlic curry sauce with toasted cashew nuts and fenugreek greens

Gobhi Aloo (v, Gf)

(with complementary basmati rice (gf, v))cauliflower, peas, & potatoes stir-fried and tossed in a blend of turmeric, cilantro, ginger, onion and chili powder

Vegetable Samosas (v)

curried potatoes and peas stuffed fried pastry (2) served with cilantro-mint & tamarind chutney

Chicken Murmuri Rolls

hand-rolled tortillas stuffed with shredded chicken onions and roasted peppers seasoned with kasoori methi & garam masala

Onion Pakora (v, Gf)

finely sliced onion coated in a lightly spiced batter and fried to crispy perfection and served with cilantro-mint & tamarind chutney

Ragda Patties (v, Gf)

crispy potato patties (3) served on a bed of curried chickpeas, topped with chopped onion, tomato, tamarind chutney, and cilantro

*masala Hummus Platter

house-made hummus, grilled eggplant curry, and crisp chili chickpeas, served with garlic naan

Amritsari Fish Pakora (gf)

chickpea flour battered white bass fish fry seasoned with indian spices, ginger, garlic, cumin, served with cilantro-mint & tamarind chutney

Lassoni Gobi (v, Gf)

lightly battered and flash-fried cauliflower tossed in a ginger-garlic sauce

Goan Crab Cakes

house-made crab cakes (2) flash-fried and served with tomato panch-phoran (five spice) chutney & sriracha aioli

Garden Salad (gf)

a classic salad made with crisp, fresh veggies, and spring mix on side lemon vinaigrette or ranch dressing

Curried Butternut Squash Soup (v, Gf)

roasted butternut squash soup tempered with ginger, lemon, and coconut

Vegetable Soup (v, Gf)

vegetables in broth, simmer until tender, seasoned with salt, pepper, and herbs

Crispy Spinach Chaat (gf)

chickpea flour coated flash fried baby spinach; tossed with shallots, tomatoes,sweet yogurt, tamarind & date chutney

Spicy Corn Soup (v, Gf)

roasted sweet corn & fresh cilantro garnished with chili oil

*chicken Biryani (gf)

served with cucumber raita- an in-house special - boneless chicken, basmati rice, special biryani masala, and aromatics steamed together

Shrimp Biryani (gf)

served with cucumber raita- shrimp, basmati rice, special biryani masala, and aromatics are cooked together for this decadent dish

Lamb Biryani (gf)

served with cucumber raita- a royal, savory delicacy with layers of boneless lamb, basmatirice, special biryani masala, and aromatics steamed together

Vegetable Biryani (gf)

served with cucumber raita (yogurt & grated cucumber seasoned with salt & black pepper)- a royal delicacy with seasonal vegetables, basmati rice, special biryani masala, and aromatics steamed together

Basmati Rice (gf, V)

a savory Indian style rice dish

Cucumber Raita (gf)

a savory condiment dip made with cucumber and yogurt

Mango Chutney (v, Gf)

a sweet and spiced condiment made of mangoes with vinegar, spices, and sugar, originating in India

Papadum Basket With Tamarind & Mint Chutney (gf)

Onion And Chili Salad (v, Gf)

salad made with thinly sliced onion and chili garnished with herbs, spices, sugar, and freshly squeezed lemon juice

Lamb Chops (gf)

double cut lamb marinated in yogurt, green chilies, and our special blend of spices

Chicken Tikka Achari (gf)

boneless chicken morsels marinated in yogurt, fennel, onion seeds, and mustard

Tandoori Shrimp (gf)

shrimp marinated in our special marinade and roasted to perfection

Calcutta Pork Ribs (gf)

hearty baby-back ribs (4) marinated in a mango chili glaze and garnished with lime & cilantro

Tandoori Chicken (half) (gf)

half chicken (red & white meat on the bone) marinated in yogurt and our special blend of spices, then grilled

Chicken Malai Kabab (gf)

boneless chicken pieces marinated in a white cheddar cheese, green chilies, & cream marinade, then grilled

Tandoori Paneer (gf)

paneer (cottage cheese) cubes marinated in spices and roasted

Tandoori Salmon (gf)

grilled boneless salmon (8 oz.) marinated with ginger, garlic, freshly ground spices and yogurt

Lamb Rogan Josh (gf).

(with complementary basmati rice (gf, v))boneless lamb pieces simmered in an aromatic gravy made with shallots, black cardamom, fennel, garam masala, andkashmiri red chilies

*east India Lamb Shank (gf)

(with complementary basmati rice (gf, v))slow-braised lamb shank (on the bone) cooked in a mix of caramelized onions, green cardamom, mace & cashew nuts

*lamb Korma (gf)

(with complementary basmati rice (gf, v))tender pieces of lamb cooked in yogurt cream sauce simmered with cardamom, cumin, and cilantro

Lamb Vindaloo (gf)

(with complementary basmati rice (gf, v)) tender pieces of boneless lamb marinated in aged vinegar and red wine, cooked with onions, smoked paprika, fingerling potatoes and a blend of spices — a goan specialty

Lamb Palak (gf)

(with complementary basmati rice (gf, v))tender lamb cooked in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix

*goan Shrimp Curry (gf)

(with complementary basmati rice (gf, v))a silky, aromatic coconut curry made with black tiger shrimp cooked in a mix of deghi chili pepper, peri-peri masala, roasted cilantro, ginger, garlic, & black cardamom

Fish Moilee (gf)

(with complementary basmati rice (gf, v))a rich and creamy kerala-style curry with white bass cooked in coconut gravy with ginger & green chilis and tempered with fresh curry leaves & mustard seeds

Ras Malai

an indian sweet dish consisting of cheese dumplings in sweetened, thickened milk

Kheer (gf)

a traditional & royal indian rice pudding flavored with cardamom

Strawberry Cheesecake Slice

a soft, fluffy, light cake with a silky cream cheese frosting, topped with strawberry

Gulab Jamun

a classic indian sweet made with khoya, rose-flavored syrup, cardamom powder

Flourless Chocolate Torte (gf)

a dense and fudgy gluten-free flourless chocolate cake slice

Mango Chili Sorbet

a refreshing sorbet made with royal alphonso mango purée, with a touch of heat of chili