Romanissimo Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Signature Salads
Tri Color Salad
Endive Radicchio and Arugula with Gorgonzola cheese in a Balsamic dressing
Classic Chicken Caesar
Grilled chicken breast over fresh romaine, Garlic croutons & Romano cheese
Tradtional Caesar Salad
Baby Arugula Salad
Sun dried cranberries and goat cheese
Milanese Chicken Salad
Hand-breaded chicken tenderloins, fresh greens, bacon, jalapeno jack cheese, peppers, red onion, tomatoes & ranch dressing
Pasta
'our Famous Rigatoni Vodka Sauce" With Breaded Chicken
'our Famous Rigatoni Vodka Sauce"
Grandma’s Homemade Lasagna
(With Meat)
Classic "sunday Gravy"
Rigatoni with Meatball, Sausage, Pork Sparerib.
Orecchiette With Sausage & Broccoli Rabe
Hot or Sweet Sausage.
Brooklyn's Pastosa Cheese Ravioli
Rigatoni “zingara” (gypsy-style)
Gaeta olives, hot papers, mushrooms, anchovies, plum tomato.
Homemade Gnocchi
Potato dumplings in bolognese sauce.
Spaghetti Pomodoro
Fresh tomatoes, onions, basil, Evoo.
Orrichiete
Sausage, broccoli rabe, garlic, chili, Evoo.
'our Famous Rigatoni Vodka Sauce" With Baby Shrimp
Linguine With Clams
White or Red Sauce
Appetizers
Nonna’s Meatballs
Eggplant Rollatini
Ricotta cheese, mozzarella, marinara.
Italian Kisses "baci"
Ricotta Dumplings, Spinach, Parmesan Cheese, Marinara.
Baby Artichokes Alla Francese
Sauteed with EVOO, Butter, Lemon, Garlic, & White Wine.
Spicy Garlic Shrimp
Sherry & Chili Peppers.
Fried Calamari
W/spicy vinegar peppers, marinara sauce.
Chicken Wings
Thai chili, Garlic Parmigiana, Buffalo
Chef Fong Ool's Italian Egg Rolls
Pepperoni, Sausage, Mozzarella, Provolone, Pepper jack, Hot Cherry Peppers, Olives, Sun-dried Tomatoes, & Rabe.
Rice Balls "arancini"
Meat, Peas, Mozzarella and Marinara Sauce.
Mozzarella Caprese
Mussels Fra Diavolo
Pizza Margarita
Baked Clams Casino
Sweet bell peppers, onions, bacon.
Baked Clams Oreganata
Roasted Brussel Sprouts
Mozzarella & Fire Roasted Peppers
Fresh basil, tomato, Evoo.
Baby Artichoke Hearts Scampi
Dominick's Nachos Italiano For Two
Peppers, onions, mushrooms, broccoli, sun-dry tomato, sausage, mozzarella, pepperoni, vodka sauce.
General Tso’s Cauliflower
"pulpo"
Spanish octopus paprika, sea salt Evoo.
Cold Antipasto Platter (special Order For 12 People)
Salad / Insalata
Roasted Beets & Honey Goat Cheese
Roasted almonds, walnut vinaigrette.
The "caesar" Salad
Romaine, shaved parmigiana, ciabatta croutons.
Jessie's Chopped Salad (for Two)
Iceberg, Ham, Salami, Provolone, Shrimp, Tomato, Red Onion, Olives, etc…
The "wedge"
Iceberg lettuce, blue cheese, tomato, egg, buttermilk ranch, bacon.
Cold Antipasto Salad For 12 People (special Order)
Garden Salad
Baby Arugula
Shaved parmigiana, tomato, red onion, lemon vinaigreette.
Chicken
Chicken Parmigiana
With spaghetti.
The Original Chicken Savoy
With Garlic, herbs, in a Hearty Vinaigrette (Bone-In or Boneless)
The "duet"
Chicken & Shrimp Francese.
Chicken Murphy
With cherry peppers, onions, potatoes (served on the bone or boneless).
Chicken Bruschetta
Breaded cutlet tooped with tomato bruschetta & fresh mozzarella cheese.
Chicken Cristina
Nut crusted over Honey Mustard & Raspberry Sauce.
Soup / Zuppa
Homemade Chicken Soup With Orzo
Pasta "fazoole"
Ditalini, cannellini beans, pancetta, Evoo.
Steaks & Chops
Guinness Beef Short Ribs
Over Gnocchi.
Veal Gourmand
Boneless Ossobuco over Pappardelle.
Pork Chop Milanese Or Parmigiana
Breaded, topped w/baby greens, Evoo.
Pork Chop "nicky Newark"
DBL-Cut with Vinegar, Peppers, and Potatoes.
16 Oz Angus Ribeye Steak "giambotta"
With Veggies & Mashed Potato.
Risotto
Mushroom Risotto
Shitake, porcini, cremini, truffle oil.
Sea Food Risotto
Shrimp, clams, scallops, mussels, calamari.
Fish
"crudo" Ahi Tuna
Sesame crusted with seaweed, pink ginger, wasabi.
Stuffed Salmon
Shrimp & Crabmeat.
Shrimp Parmigiana
Shrimp coated in Parmesan cheese, option for spicy Fra Diavolo sauce.
Mussels "mulberry Street"
Fra diavolo or marinara sauce over spaghetti.
Calamari "affogato"
Marinara, or spicy fra divola over spaghetti.
"zuppa Di Pesce"
Jumbo shrimp, scallops, clams, mussels, calamari, sherry, plum tomato, over spaghetti.
Salmon Cristina
Nut crusted over Honey Mustard & Raspberry Sauce.
Salmon Spezzatini
Pieces of Salmon, Peas, Sundried Tomatoes Vodka Sauce over Black Fettuccine.