Nirvana Indian kitchen

Chicken Tikka Masala

Boneless chicken marinated in spices, fresh ginger garlic, and yogurt

Murgh Makhani

Tandoor butter chicken cooked in onions, tomatoes, and bell pepper sauce

Chicken Korma

Boneless chicken cooked in mild cashew and almond gravy sauce

Chicken Vindaloo

A spicy konkan specialty chicken cooked in a very hot goan red chili sauce

Chicken Ammwala

Our signature chicken tikka cooked in spiced mango sauce

Saag Murgh

Chicken tikka in mildly spiced spinach sauce

Chicken Chettinadu

Chicken in authentic south indian spicy black pepper and roasted coconut sauce

Chef's Special Dhaba Curry

Chef's special authentic country style chicken on bone in a flavorful curry

Chef's Special Kashmiri Murgh

Mildly spiced, sweet, creamy, and rich curry seasoned with whole garam masala, dry fruits cooked in onion-tomato gravy

Garlic Naan

Naan cooked in tandoor with fresh garlic and cilantro

Tandoori Naan

Flat bread cooked in earthen tandoor pot

Nuts And Raisin Naan

Signature naan with nuts and raisins

Rosemary Naan

Signature tandoor naan with fresh rosemary herb

Naan Basket(assortment Of 4 Type Of Naans)

4 best selling naans

Onion Naan

Naan cooked in tandoor with fresh onions and cilantro

Roti

Home-style whole wheat bread cooked in earthen tandoor pot

Basil Naan

Fresh basil infused naan cooked in the tandoor

Laccha Paratha

Crispy and flaky unleavened flat bread

Tava Gobi Paratha

Spiced flat bread of whole wheat with spiced cauliflower stuffing cooked on flat top pan

Samosa

Crisp pastries with spiced potato stuffing, herbs and spices

Onion Pakora

Authentic Mumbai style crispy onion fritters served with spicy mint chutney

Aloo Pakora

Authentic Mumbai style crispy potato fritters served with spicy mint chutney

Masala Dosa

Authentic rice and lentil crispy crepe served with spiced potatoes, coconut chutney, and spiced lentil soup

Uttapam

Authentic south Indian thick and crispy pancake made of rice and lentil loaded with vegetables and spices, served with spiced lentil soup and coconut chutney

Cheese Dosa

A yummy kid friendly crepe with rice and lentil loaded with Cheddar cheese served with semi spicy coconut chutney

Chili Onion Naan

Tandoor cooked spiced naan stuffed and served with raita and mango chutney

Kale Pakora

Crispy kale fritters served with spicy mint chutney

Bhindi Churi Muri

Crisp okra spiced with tart chaat masala and lime, tossed with red onions

Bhel Puri

Favorite Mumbai chaat, rice puffs tossed with onions, tomatoes, sev, raw mango, papdi, tamarind, and chili chutneys

Chicken Tikka

Boneless chicken marinated in spices, fresh ginger, garlic, and yogurt

Tandoori Murgh

All time favorite marinated chicken on the bone, cooked in clay oven

Chicken Malai Kabab

Chicken skewers marinated in yogurt, ginger, and white pepper

Lamb Chops

Tandoori Prawns

Tiger prawns cooked in tandoor and flavored in onion and ginger sauce

Tandoor Medley

Assorted platter of malai chicken, chicken tikka, saffron prawns and lamb boti kabab

Paneer Tikka

Fresh home-made cheese marinated in mughlai spices and yogurt, cooked in clay oven

Lamb Seekh Kabab

Minced spice marinated lamb, cooked on skewers in the tandoor, and is served with mint chutney

Tandoori Veggies

Fresh seasonal veggies marinated and cooked to perfection in the clay oven

Saag Paneer

Your choice of homemade cheese, chickpeas or mixed veggies tossed in creamy and mild spinach sauce

Dal Bukhara

North Indian special mix black lentil

Paneer Makhanwala

Cubes of fresh home-made cheese cooked in buttery tomato gravy

Eggplant Bharta

Smoked eggplant sauteed with onion, tomato, and spices

Veg Korma

Rich, creamy, mildly spiced and extremely flavorful mix potatoes, carrots, jalapeños, cashews, and tomato sauce

Saag Chana

Your choice of homemade cheese, chickpeas or mixed veggies tossed in creamy and mild spinach sauce

Malai Kofta

Cheese and vegetable dumplings in mild almond and cashew sauce

Saag Vegetables

Your choice of homemade cheese, chickpeas or mixed veggies tossed in creamy and mild spinach sauce

Dal Tarka

Yellow split lentils soup slow cooked and tempered with fresh spices

Bagara Baingan

Eggplant in a nutty flavor cooked with coconut, tamarind peanut sauce

Bhindi Masala

Popular Indian dish made with okra, onions, tomatoes, and spices

Chana Masala

Chickpeas and tomatoes simmered with ginger-garlic, onions, chillies, and spices

Aloo Gobi

Spiced potatoes, cauliflower, tomatoes, cooked with ginger, and cumin seeds

Samosa Chaat

Delhi's favorite samosa crushed and tossed with onions, potatoes, coriander and tamarind tangy sauce

Tamarind Eggplant

Crispy eggplant sauteed with onions, chickpeas-flavored with yogurt and tamarind sauce

Papdi Chaat

Delhi's favorite rice puffs tossed with onions, potatoes, coriander and tamarind tangy sauce

Palak Chaat

Crispy baby spinach, sweet yogurt, tamarind, and date chutney

Chicken And Egg Fried Rice

Schezwan style soy and chili sauce rice tossed with a tender chucks of chicken and fried egg

Chili Chicken

Most famous indian chinese dish prepared with boneless chicken spiced in spicy and sweet sauce

Vegetable Fried Rice

Delicious combo of soy and chili sauce rice tossed with a variety of vegetables

Gobi Manchurian

Cauliflower florets tossed in unique indochinese sauce with onions, bell pepper, and chilies

Schezwan Paneer

For veggie lovers, here is home-made cheese tossed in indo-chinese spicy and bold schezwan sauce

Lamb Tikka Masala

Boneless lamb marinated in spices, fresh ginger garlic, and yogurt cooked in onion tomato base gravy

Rogan Josh

Traditional lamb meat cooked in whole garam masala sauce

Lamb Saag

Lamb cooked in delicately spiced spinach curry

Lamb Madras

Spicy lamb cooked with coconut, mustard, red chilies, and curry leaves

Lamb Korma

Tender lamb in a mild and savory cashew with almond based curry sauce

Vindaloo Lamb

Konkan regional specialty - lamb in a hot goan red chili sauce

Bhuna Ghosht

Intensely flavored slow cooked lamb until reduction on sauce. Enjoy the tender meat infused with a selection of punjabi spices

Shrimp Mango Curry

Shrimp cooked with fresh mango, coconut, tempered with curry leaves, and mustard

Jhinga Masala

Shrimp cooked in authentic spicy masala sauce

Fish Molee

Fish of the day marinated in low spiced masala, cooked in coconut milk

Salmon Methi Da

Marinated in north indian spices and grilled with aromatic fenugreek

Chef's Special Malabar Fish

A traditional Kerala special hot and spicy fish curry made in tomato, onion, coconut, and malabar spices

Shrimp Biryani

Spiced flavorful combination of rice and shrimp in herbs and spices slow cooked

Chicken Biryani

Spiced basmati rice slow cooked with marinated chicken and boiled eggs

Lamb Biryani

Aromatic saffron basmati rice slow cooked with lamb and spices

Vegetable Biryani

Wedding style vegetables and basmati rice slow cooked in saffron and spices

Mango Lassi

Mango flavored yogurt drink

Soft Drink

Sweet Lassi

North Indian traditional creamy yogurt drink, country style

Masala Chai

Cardamom and ginger spiced black tea made with milk

Madras Coffee

South Indian style filter coffee

Water

Assorted Chicken Kababs

Chicken lasooni, malai kabab, and chicken hariyali

Chicken 65

Spicy bread coated chicken chucks. One of the classic dishes of south Indian cuisine, it was first introduced in 1965

Calamari Cochin

Our signature marinated squid lightly fried and tossed with red onions and bell pepper

Bagari Shrimp

Our signature shrimp dressed with mustard and curry leaves, served with poori

Kalmi Kebab

Our signature spiced chicken wings cooked to perfection in the tandoor

White Basmati Rice

Raita

Tikka Masala Sauce(8oz)

Mango Chutney

Papad

Gajar Halwa(carrot Pudding)

Rasmalai

Cottage cheese dumplings immersed in chilled creamy milk.

Gulab Jamun

Milk balls served in rose flavor sugar syrup.

Chawal(rice) Ki Kheer